Menu
-
Jerk Shrimp Bowl
Expertly marinated in a blend of traditional Caribbean spices, garlic, and fresh herbs, then grilled to perfection for a smoky, flavorful kick. Served alongside fluffy white jasmine rice, black beans, corn, red pepper salad, roasted zucchini, and sweet plantains. -
Orange Chicken
Crispy bite-sized chicken pieces, tossed in a zesty and tangy orange glaze, garnished with fresh orange and sesame seeds. Perfectly paired with steamed brown rice and a side of broccoli and mixed seasonal vegetables. -
Pan Seared Scottish Salmon Harmony with Avocado-Lemon Dressed Greens
Featuring a tender Scottish salmon, seared to a perfect golden crust, this dish is a delightful blend of savory and fresh tastes. Served alongside roasted fingerling potatoes, zucchini spaghetti, carrots and peppery arugula. Served with our empire secret sauce. Garnished with a wedge of lemon. -
Peruvian Chicken with Sweet Potato Mash
Succulent chicken marinated in a blend of traditional Peruvian spices, accompanied by a creamy and flavorful sweet potato mash, offering a delightful contrast of textures. Sauteed kale, carrots, garnished with pickled onions and a side of aji Amarillo sauce.