Lunch/Dinner

Tender, marinated chicken breast is grilled to perfection and glazed with a rich teriyaki sauce. Nestled atop a bed of savory quinoa, seasonal vegetables, this masterpiece is finished with a zesty carrot-ginger dressing.

Delicate Hawaiian sunfish, gently steamed in parchment with fragrant herbs, citrus, and aromatics to preserve its natural flavors. Served with your choice of coconut-infused jasmine rice or roasted sweet potatoes and accompanied by tender seasonal vegetables.

Tender, flame-kissed beef flank, sliced to perfection, atop a vibrant bed of crisp spring mix. Sweet cherry tomatoes, smoky black beans, fire-roasted corn, and crunchy cabbage mingle with guacamole and crumbles of queso fresco. A touch of heat from fresh jalapeños balances the bright zest of lime. Served with a lemon vinaigrette this bold and refreshing salad is a celebration of flavor in every bite.

Succulent pieces of marinated, roasted chicken seasoned with a fragrant blend of Middle Eastern spices. Nestled on a bed of fluffy brown rice, complemented by a fresh array of crisp cucumbers, juicy tomatoes, red cabbage, and hearty roasted chickpeas. Finished with a side of tangy tzatziki sauce.

Tender, seasoned chicken grilled to perfection, sautéed bell peppers, served over brown rice or fluffy quinoa and hearty black beans. Accompanied with a side of our signature Empire Secret Sauce.