Sourdough Breakfast Sandwich
A perfectly toasted sourdough slice, golden and crisp, providing the ideal foundation for your morning indulgence. Nestled between its airy yet tangy embrace are 2 fluffy, farm-fresh egg2. Vibrant bell peppers, lightly sautéed to unlock their sweetness, add a delicate crunch, while tender spinach leaves introduce an earthy freshness. Each bite offers a harmonious medley of textures and flavors—a sophisticated yet comforting start to the day. This isn’t just breakfast; it’s a masterpiece of morning decadence.
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Allergens
Eggs
Soy
Wheat
Nutrition Facts
490
Calories
24g
48%
Protein
22g
7%
Carbs
35g
53%
Fat
- Calories490
- Protein24g
- Carbs22g
- Fat35g
- Dietary Fiber2g
- Sugar8g
- Cholesterol395mg
- Sodium700mg
- Calcium360mg
- Iron3.6mg
- Potassium450mg
- Vitamin D2.2mcg
Ingredients
Eggs, Sourdough Bread, Spinach, Roasted Red Pepper, Fruit cup (Oranges, Blackberries, Blueberries, Strawberries), Arugula
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