Shrimp Pomodoro Fusilli
Succulent grilled shrimp tossed with al dente fusilli in a rich pomodoro sauce or substitute the pasta with fresh zucchini noodles for a delicious low-carb alternative, finished with fresh Parmesan, parsley, and served alongside peppery arugula and sweet cherry tomatoes.
600
Cal
39.0
g
Protein
75.0
g
Carbs
16.0
g
Fat
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Allergens
Dairy
Gluten
Shellfish
Nutrition Facts
600
Calories
39g
78%
Protein
75g
25%
Carbs
16g
24%
Fat
- Calories600
- Protein39g
- Carbs75g
- Fat16g
- Dietary Fiber2g
- Sugar7g
- Cholesterol220mg
- Sodium400mg
- Calcium150mg
- Iron1.1mg
- Potassium570mg
- Vitamin D0mcg
Ingredients
SHRIMP, TUSCAN WHEAT SEMOLINA, CHERRY TOMATOES, SAN MARZANO PLUM TOMATOES, ARUGULA, OLIVE OIL, ONION, GARLIC, GROUND BLACK PEPPER, CHILI FLAKES, PARMESAN CHEESE, BASIL, KOSHER SALT
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